Halal Chicken and Rice

Halal Chicken and Rice
Add to Favorites Reading Time: 3 minutes There aren’t a lot of recipes that are extremely involved that I’m willing to cook. But this recipe, also known as Halal-style chicken, is worth the time and effort. Plus, it’s not difficult at all.   Don’t be intimidated by the long list of ingredients. Get the marinade ingredients ready for the chicken and, while it’s marinating in the refrigerator (one to four hours), concentrate on the rest of the recipe.   Not only is this recipe healthy, it’s a good looker on the plate. Yes, there are a lot of flavors going on, but they meld together seamlessly. I have served this crave-worthy dish to my family for supper. It transitions well into easy entertaining for friends, too. Do yourself a “flavor” and try it, won’t you?  STREET CART-STYLE CHICKEN AND RICE WITH YOGURT LEMON SAUCE  This recipe is my adaptation of one shared by a colleague.   INGREDIENTS  For

Leave a Reply

Your email address will not be published. Required fields are marked *

8 + 1 =