How to Make Homemade Donuts

Plus a Donut Glaze Recipe with a Secret Ingredient.

How to Make Homemade Donuts
Add to Favorites “Mom’s making donuts!” That’s what my kids used to shout when they saw a tray of homemade donuts raising on the kitchen counter. Did you know that over 10 billion donuts are sold each year? That’s a pretty impressive amount. But, bakery donuts are not budget friendly. And sometimes they contain ingredients you can’t even pronounce. But you can learn how to make homemade donuts, feather-light, yeast-raised donuts. Not only inexpensive to make, using pantry ingredients, once you learn how to make homemade donuts, you’ll understand why the bakery shop equivalent pales in comparison. Sink your teeth into a warm glazed donut fresh from the frying pan and you’ll have an epiphany. Making heirloom recipes from scratch like donuts is enjoying a resurgence today. And learning how to make homemade donuts is right up there with the best of them. Learn how to make donuts from scratch,

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