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Raising Meat on the Farm for the Holidays and Beyond
December 10, 2021 · · Poultry 101

Raising poultry for meat is a cost-effective means of growing meat, and the turnaround time is quicker than other farm animals.

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How To Get NPIP Certified
December 8, 2021 · · Feed & Health

Add to Favorites Knowing how to get NPIP certified is key to taking your poultry hobby to the next level. Many of us sell eggs off the farm, and some …

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Winter Windowsill Herbs for Chickens

Not only do windowsill herbs add vibrant colors and aromas to our daily lives and warm winter meals, they also offer health benefits for both us and our two-legged feathered friends.

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Winterizing Your Flock; A Winter Menu for Poultry

I receive calls each winter concerning loss of chickens or the reduction in egg production. Both of these issues are related to diet.

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Understanding Sex Link Chickens Today

Even if you have only purebred birds in your flock, they might be sex-link chickens. Don’t panic! Your birds are still purebred!

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Belgian D’Uccles: A True Bantam Chicken Breed
November 30, 2021 · · Chickens 101

Some people refer to ornamental chickens such as these as ‘lawn ornaments’ and looking at the Belgian d’Uccle bantam chicken breed, I can certainly see why!

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How Snow in Chicken Pens and Runs Affects Your Flock
November 26, 2021 · · Coops

My chickens love being outside. I keep a light in the coop to welcome them inside during bad weather, when it gets dark early and the rain leaves the open-air chicken pens and runs in puddles.

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Respiratory Distress in Chickens

The average respiratory rate of a chicken is normally from 15 to 30 breaths per minute. This, however, will vary greatly with the breed and size of chicken.

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All Cooped Up, Again
November 15, 2021 · · Coops

Add to Favorites By Mark Hall, Ohio It was a mild November morning in the year 2011. The ground was littered with autumn leaves that crunched under my boots as …

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The Phantom Chicken of London!
October 27, 2021 · · Chickens 101, Kids' Corner

What has feathers, a British accent and goes cluck in the night?

When we booked a trip to England this past summer, I wasn’t thinking, “Hey, let’s check out some ghost poultry while we’re gallivanting in jolly ol’!”

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