When you envision a goose, chances are that the image that appears in your head is the familiar gray shape of a Toulouse.
Read MoreMarans chickens are synonymous with chocolate brown eggs. Marans chickens originated in the French village of the same name about 240 miles southwest of Paris or 100 miles north of Bordeaux.
Read MoreLearn about Continental bird breeds, including the Hamburger, Herve, Ardenner, and Campine chicken.
Read MoreBred for its feathers and meat, the Flanders Goose is experiencing a revival.
Read MoreAlthough not exceptionally rare, the Brakel (alt. Braekel) breed always needs more keepers and is also a historic, interesting race. In Flanders, Belgium where it originates, the “Brakel Hen” is known as the oldest large laying breed that still exists today, the Ardenner being the oldest Belgian breed of the French speaking Waloon area of Belgium.
Read MoreThe Collection of preserved poultry at the Natural History Museum of Lille, which dates back to 1823, is one of the largest and best kept Europe.
Read MoreAs with all types of livestock, chicken breed does indeed affect meat taste and texture.
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