The average respiratory rate of a chicken is normally from 15 to 30 breaths per minute. This, however, will vary greatly with the breed and size of chicken.
Read MoreAdd to Favorites By D.P. Sponenberg – Breeds are important for many reasons. A main contribution of breeds is to organize the variation in a species into different genetic packages so …
Read MoreWhat has feathers, a British accent and goes cluck in the night?
When we booked a trip to England this past summer, I wasn’t thinking, “Hey, let’s check out some ghost poultry while we’re gallivanting in jolly ol’!”
Read MoreI often have wondered what determines if the noise a chicken makes will be a cluck, coo or crow. And with all that talking, are they actually saying anything at all?
Read MoreAre you interested in learning more about how to legally keep chickens in your residential area? Where does a wannabe chicken keeper begin? The road may seem daunting at first.
Read MoreLarge-scale and backyard poultry farming seem to oscillate every couple of generations. Here’s a short history of poultry farming in the U.S.
Read MoreAt Backyard Poultry we get questions all the time asking for help identifying the breed of various chickens. Many times the chickens pictured are not purebred chickens at all but crossbreeds / hybrid chickens hatcheries produce for very specific purposes – such as egg production.
Read MoreMany of us have had times when we were not sure of what variety a peafowl was. Read here about variety and identification.
Read MoreRhode Island Red chickens are striking birds with the contrast between the dark red body color, black tail with a “beetle green” sheen and the bright red comb and wattles. Their length of body, flat back and “brick” shape is both distinctive and attractive.
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