Writer/photographer/backyard farmer, Lori grows more than 20 kinds of fruits, vegetables, cover crops and heritage waterfowl on land previously used for lawn. Her work has appeared in publications such as Backyard Poultry, Countryside, Acres, Grit and EcoWatch. Lori lives in Rye,
New York where she serves on the city’s Conservation Commission/Advisory Committee and Sustainability Committee as well as the YMCA Cross-District Wellness Committee. She speaks frequently about healthy food and the environment for various community organizations.