Most of the 200 breeds and varieties of chickens that were once common on farms are now considered rare. Including a breed that is part of our history in your poultry operation gives your flock a role in historic preservation and genetic diversity.Read More
“You’re raising meat chickens? You horrible, heartless human.”
It’s a constant fight, isn’t it? And there are many sides on the battlefield.
Add to Favorites Guinea fowl undoubtedly spark more debates than any other barnyard poultry species. Some people love them, others despise them. What’s all the fuss about? Here are eight great …Read More
Add to Favorites I embarked on raising emus a couple years ago. I wanted to hatch one so bad because they are “cute,” however it is more than just cuteness …Read More