Most of the 200 breeds and varieties of chickens that were once common on farms are now considered rare. Including a breed that is part of our history in your poultry operation gives your flock a role in historic preservation and genetic diversity.Read More
“You’re raising meat chickens? You horrible, heartless human.”
It’s a constant fight, isn’t it? And there are many sides on the battlefield.
Add to Favorites Story and Photos By Janice Cole, Minnesota There’s something about quail eggs that makes them hard to resist. The tiny brown-speckled gems with their aqua interiors look …Read More
Add to Favorites Besides providing basic care for your flock, protecting chickens from predators tops the must-do list for a chicken keeper. When thinking about the onslaught of predators your …Read More