Most of the 200 breeds and varieties of chickens that were once common on farms are now considered rare. Including a breed that is part of our history in your poultry operation gives your flock a role in historic preservation and genetic diversity.Read More
If you’re in the business of selling eggs, it’s important to have the best chickens for eggs. Whether they’re green, brown or white, those eggs are the commodity you’re selling so they’ve got to be top-notch and plentiful.Read More
“You’re raising meat chickens? You horrible, heartless human.”
It’s a constant fight, isn’t it? And there are many sides on the battlefield.
Add to Favorites What has feathers, a British accent and goes cluck in the night? When we booked a trip to England this past summer, I wasn’t thinking, “Hey, let’s …Read More