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Holiday Entertaining Made Easy
Add to Favorites Whether it’s an elaborate feast with the perfect roast turkey or a simple supper, Thanksgiving is a day to give thanks for our abundant blessings, and to …
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Chicken Caesar Salad – With Classic or Pesto Dressing Plus Homemade Croutons
Add to Favorites The first time I saw my husband making his signature Caesar salad at a restaurant where we both worked, I was pretty impressed. Why? He wasn’t known …
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Homemade Cream Puffs and Eclairs
Add to Favorites The first time I made cream puffs was for a client during my catering days. At the time I could make just about any kind of dessert, …
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An Easy Quiche Recipe For Entertaining or Everyday
Add to Favorites Eggs, cheese, and cream are my trio of old faithfuls and are the basic ingredients in my family-pleasing quiche recipe. Quiche may sound fancy but it’s one …
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A Golden Find — Goose Egg Recipes
Add to Favorites Photos and Story By Janice Cole, Minnesota Goose eggs are precious. It turns out that finding goose eggs can almost be as hard as finding a golden …
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Frittatas 101 – Start Basic Then Make it Fancy
Add to Favorites When I learned to make frittatas, I knew I had a dish simple enough for a family supper yet fancy enough for entertaining. Frittata, which translates to …
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Picnic Chicken!
Add to Favorites A summer picnic that includes my favorite fried chicken recipe is a match made in culinary heaven. Fried in my heirloom cast-iron skillet on top of the …
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Heavenly Sweetness: Easy Angel Food Cake Recipe
Add to Favorites Those of us who raise chickens know what a treat it is to have fresh eggs every day. Spring is the ideal season to use those extra …
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Recipes: Time for Pi(e) — Chicken Potpie & Chicken/Spinach Pie
Add to Favorites Photos and Story By Janice Cole, Minnesota Yes, it’s that time of the year again, time to get your nerd on and celebrate National Pi Day! This …
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Cooking With Every Part of a Chicken
Add to Favorites Photos & Story By Janice Cole, Minnesota “Waste not want not” is the new mantra for today’s trend-setters. Food waste is a hot topic and progressive chefs …
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