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French Toast Casserole
Add to Favorites By Hannah McClure I’ll admit, this recipe may be one of my favorites, but it is a seasonal one in our home. It brings the comfort of …
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Chicken Caesar Salad – With Classic or Pesto Dressing Plus Homemade Croutons
Add to Favorites The first time I saw my husband making his signature Caesar salad at a restaurant where we both worked, I was pretty impressed. Why? He wasn’t known …
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A Golden Find — Goose Egg Recipes
Add to Favorites Photos and Story By Janice Cole, Minnesota Goose eggs are precious. It turns out that finding goose eggs can almost be as hard as finding a golden …
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Heavenly Sweetness: Easy Angel Food Cake Recipe
Add to Favorites Those of us who raise chickens know what a treat it is to have fresh eggs every day. Spring is the ideal season to use those extra …
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Recipes: Time for Pi(e) — Chicken Potpie & Chicken/Spinach Pie
Add to Favorites Photos and Story By Janice Cole, Minnesota Yes, it’s that time of the year again, time to get your nerd on and celebrate National Pi Day! This …
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Cooking With Every Part of a Chicken
Add to Favorites Photos & Story By Janice Cole, Minnesota “Waste not want not” is the new mantra for today’s trend-setters. Food waste is a hot topic and progressive chefs …
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Cooking with Ostrich, Emu and Rhea Eggs
Add to Favorites Photos and Story By Janice Cole, Minnesota Having raised a variety of chickens from bantams to the larger breeds, I am familiar with a range in the …
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Recipes: Using Duck Eggs
Add to Favorites By Janice Cole, Minnesota Chickens take note: the world of eggs is expanding around this country. While only a few years ago free-range chicken eggs were difficult …
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Recipes: Bones And Water, The Perfect Elixir
Add to Favorites By Janice Cole, Minnesota Whether you’re a fan of the latest craze, bone broth, or have been making stocks, broths, bouillon and consommé for years and wonder …
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Myths About Chicken, Eggs And Other Foods Busted!
Add to Favorites By Janice Cole, Minnesota Do you wash your chicken thoroughly before cooking? Store your farm fresh eggs at room temperature? Carefully baste your roast turkey and chicken? And cook your pasta in …
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