Most of the 200 breeds and varieties of chickens that were once common on farms are now considered rare. Including a breed that is part of our history in your poultry operation gives your flock a role in historic preservation and genetic diversity.Read More
“You’re raising meat chickens? You horrible, heartless human.”
It’s a constant fight, isn’t it? And there are many sides on the battlefield.
Add to Favorites How can you ensure you purchase a hormone-free turkey this year? What is a heritage turkey, and why is it so expensive for being so small? Are …Read More