Chick and duckling imprinting has important psychological effects on the individual bird and the flock, so it is important to get it right from the start.
Read MoreThe decline of pink pigeons began with the arrival of humans in Mauritius, who destroyed the bird’s habitats, cutting down native vegetation until only 1.5% of the original, good-quality forest remained. By 1990 only nine birds remained.
Read MoreAztec ducks — you may have heard of them, but most have not. I certainly had no idea they existed when the opportunity to raise them fell in my lap by happenstance.
Read MoreAs a child, I fell in love with Canada geese. I am thankful to be a part of this wonderful wild goose story!
Read MoreThis is no ordinary farm. The animals are not bred for milk or meat. They live a life of fuss and adoration, admired by the visiting public, appearing on television, and arriving at events to bring a quirky element to even the most formal of proceedings.
Read MoreA video went viral recently of a woman running a dog agility course with a guinea fowl. I needed to know more and promptly got into contact with the person in the video, Emily Autumns, who is the owner and trainer of the guinea in the video.
Read MorePoultry leaders from all perspectives of Standard and exhibition poultry came together to unite on supporting poultry. They emerged with a will to collaborate and work together to help each other in the greater good of poultry success.
Read MoreMy experience with Chamomile gave me a new understanding of poultry anatomy and an awareness of a condition that I didn’t know existed. And I’m a better farmer for it.
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