Eggs & Meat

Recipes: Bones And Water, The Perfect Elixir

By Janice Cole, Minnesota Whether you’re a fan of the latest craze, bone broth, or have been making stocks, broths, bouillon and consommé for years and wonder what all the …

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Myths About Chicken, Eggs And Other Foods Busted!

By Janice Cole, Minnesota Do you wash your chicken thoroughly before cooking? Store your farm fresh eggs at room temperature? Carefully baste your roast turkey and chicken? And cook your pasta in large amounts of …

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My Great-Grandmother’s Egg Custard Pie
February 22, 2019 . · Eggs & Meat

By Rhonda Crank In my experience, either either you’re a custard pie lover or a custard pie hater. My husband and I are custard pie lovers! My great-grandmother, Ma Horton, was …

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Mastering Omelets
February 22, 2019 . · Eggs & Meat

What’s so difficult about making an omelet you might ask? Actually, you’re right; an omelet is very simple to make but how many great omelets have you actually been served? …

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A Braised Duck Recipe: Perfect for a Gathering

If you’re looking for a spectacular dish to serve this holiday season, consider duck. Duck meat is recognized as one of the most richly flavored of the poultry meats, making …

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